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STEP 1  Go to the CHECK IN/OUT COUNTER  at the back of the room, under the large blackboard. Go around the red rope and wait at the side for your turn to check in.

STEP 2 - You will start an OPEN TAB just like a BAR TAB by: providing your ID for review and either a debit or credit card to be held at the register until check out.  

             FAQdo you keep my debit or credit card? YES, just like any bar tab where you leave your card with the bar tender.

STEP 3 - after providing your debit or credit card you will receive a 'Wine Card' that will activate the Wine Stations.  

             FAQdo I need to pre-load the card with a set amount? NO, the 'Wine Card' is an open tab. You will see the prices of everything before you make your selection and you will also your running total throughout your visit.

STEP 4 - staff will give you a wine glass and show you how the Wine Stations work.

           FAQ - what size are the portions: TASTE - 1oz, HALF GLASS - 2.5oz, FULL GLASS - 5oz

STEP 5 - Have fun, selecting and 'tasting' lots of different wine. Order food of the light food menu.

STEP 6 - when you are ready to leave, return to the CHECK IN/OUT COUNTER. Hand your 'Wine Card' back to over so the staff can read what your final balance is. This amount will be entered into the Point of Sale system, you will receive your debit or credit card. THEN YOU WILL PROCESS THE PAYMENT ON THE DEVICE IN FRONT OF YOU.

        FAQ - Can I pay with a different card or cash at check out time? YES, during your time in the bar, your card is not processed in anyway, it is simply held securely to ensure you return your 'wine card', in to determine what your final balance is.